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Lilly nutrition facts

USDA's branded food database lists 10 Lilly products from Rockview Dairies Inc. in 1 category; the most are yogurt (10). Of the 10 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Lilly against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Yogurt1012.9 g vs 9.3 g44 vs 47 mg4.1 g vs 4.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Lilly products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Low Fat Yogurt + PeachYogurt7612.9 g (79%)44 mg (43%)
Low Fat Yogurt, MangoYogurt8212.9 g (79%)44 mg (43%)
Low Fat Yogurt, PineappleYogurt8212.9 g (79%)44 mg (43%)
Low Fat Yogurt, StrawberryYogurt8212.9 g (79%)44 mg (43%)
Low Fat Yogurt, Strawberry BananaYogurt7612.9 g (79%)44 mg (43%)
Mango Low Fat YogurtYogurt8413.2 g (81%)44 mg (43%)
Peach Low Fat YogurtYogurt7912.8 g (79%)44 mg (43%)
Plain Low Fat YogurtYogurt537.9 g (36%)56 mg (74%)
Strawberry Banana Low Fat YogurtYogurt7913.2 g (81%)44 mg (43%)
Strawberry Low Fat YogurtYogurt8412.8 g (79%)44 mg (43%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov