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Nardone Bros nutrition facts USDA's branded food database lists 254 Nardone Bros products from Nardone Brothers Baking Co. Inc. in 2 categories; the most are savoury bakery products (252). Of the 254 with a measured place in their category, 81 have less sugar per 100 g than the category's median and 114 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Nardone Bros products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Pizza, Whole Grain, Veggie, 16" Savoury Bakery Products 207 5.3 g (90%) 413 mg (47%) Pizza, Whole Grain, Veggie, 6" Savoury Bakery Products 188 3.9 g (79%) 298 mg (6%) Pizzeria Style Pizza Topped with Tomato Sauce and Mozzarella Cheese Savoury Bakery Products 244 2.0 g (14%) 292 mg (5%) Topped with Mozzarella Cheese, Robust Sauce and Turkey Pepperoni Savoury Bakery Products 243 3.0 g (50%) 474 mg (70%) WW Pizzeria Style Hawaiian Pizza Savoury Bakery Products 209 5.5 g (91%) 304 mg (8%) Whole Wheat Barbecue Style White Chicken Pizza Savoury Bakery Products 247 10.4 g (98%) 411 mg (45%) Whole Wheat French Bread Sausage Cheese/Cheese Substitute Pizza Topped with Mozzarella 50/50, Tomato Sauce, and Sausage Savoury Bakery Products 222 1.9 g (12%) 382 mg (35%) Whole Wheat Pizzeria Style Cheese PIzza Savoury Bakery Products 237 4.2 g (85%) 307 mg (9%) Whole Wheat Pizzeria Style Hawaiian Brand Pizza Savoury Bakery Products 328 5.0 g (89%) 512 mg (83%) Whole Wheat Pizzeria Style Pizza Topped with Tomato Sauce, Mozzarella Cheese, Provolone, White Cheddar, and Parmesan Savoury Bakery Products 335 3.0 g (50%) 500 mg (78%) Whole Wheat Pizzeria Style Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Turkey Pepperoni Savoury Bakery Products 296 3.0 g (50%) 509 mg (82%) Whole Wheat Pizzeria Style Turkey Sausage Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Turkey Sausage Savoury Bakery Products 231 4.1 g (84%) 350 mg (21%) Whole Wheat Self Rising Cheese Pizza Savoury Bakery Products 242 2.5 g (32%) 353 mg (24%) Whole Wheat Self-Rising Buffalo Style Chicken Pizza Topped with Buffalo Sauce, Mozzarella Cheese, and Chicken Savoury Bakery Products 249 2.2 g (23%) 466 mg (66%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov