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Oh Yeah! nutrition facts

USDA's branded food database lists 6 Oh Yeah! products from ONE Brands, LLC in 1 category; the most are snack, energy and granola bars (6). Of the 6 with a measured place in their category, all 6 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Oh Yeah! against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Snack, Energy and Granola Bars610.9 g vs 22.5 g180 vs 250 mg32.3 g vs 15.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Oh Yeah! products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Bar, Almond, White Chocolate, CranberriesSnack, Energy and Granola Bars42220.0 g (38%)167 mg (27%)
High Protein Bar, Chocolate & CaramelSnack, Energy and Granola Bars4479.4 g (19%)153 mg (25%)
High Protein Bar, Creamy Vanilla & CaramelSnack, Energy and Granola Bars43512.9 g (24%)153 mg (25%)
One BarSnack, Energy and Granola Bars3671.7 g (2%)250 mg (49%)
Victory Bar, Chocolate Chip Cookie DoughSnack, Energy and Granola Bars30812.3 g (22%)192 mg (33%)
Victory Protein Bar, Oatmeal & Chocolate ChipSnack, Energy and Granola Bars3089.2 g (18%)200 mg (35%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov