GetFoodFacts

Brand

Penn Maid nutrition facts

USDA's branded food database lists 14 Penn Maid products from HP Hood LLC in 2 categories; the most are cheese (10). Of the 14 with a measured place in their category, none have less sugar per 100 g than the category's median and 10 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Penn Maid against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese108.0 g vs 0 g337 vs 643 mg10.2 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Penn Maid products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
1% Milkfat Small Curd Lowfat Cottage CheeseCheese804.4 g (85%)407 mg (17%)
1% Small Curd Lowfat Cottage CheeseCheese804.4 g (85%)407 mg (17%)
4% Cottage Cheese with Pineapple & Cherry AddedCheese11511.5 g (97%)292 mg (8%)
4% Large Curd Cottage CheeseCheese1063.5 g (73%)381 mg (15%)
4% Milkfat Minimum Large Curd Cottage CheeseCheese1063.5 g (73%)381 mg (15%)
Lowfat Cottage Cheese with Pineapple & CherriesCheese9712.4 g (97%)265 mg (7%)
Nonfat Cottage Cheese with PineappleCheese9712.4 g (97%)283 mg (8%)
Nonfat Small Curd Cottage CheeseCheese714.4 g (85%)381 mg (15%)
Pineapple & Cherry Added Cottage CheeseCheese11511.5 g (97%)292 mg (8%)
Pineapple 4% Cottage CheeseCheese11512.4 g (97%)274 mg (7%)
Light Sour CreamCream1336.7 g (65%)67 mg (55%)
Light Sour CreamCream1336.7 g (65%)83 mg (65%)
Sour CreamCream2003.3 g (23%)50 mg (37%)
Sour Cream SqueezeCream2003.3 g (23%)67 mg (55%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov