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Shullsburg Creamery nutrition facts USDA's branded food database lists 105 Shullsburg Creamery products from Shullsburg Creamery II, LLC in 5 categories; the most are cheese (89). Of the 103 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 49 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Shullsburg Creamery against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Cheese 89 0 g vs 0 g 643 vs 643 mg 25.0 g vs 21.4 g Breads and Buns 13 7.4 g vs 4.7 g 333 vs 464 mg 8.6 g vs 8.9 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Shullsburg Creamery products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Bacon Hickory Smoked Bacon, Sausages and Ribs 533 0 g (0%) 2,200 mg (93%) Apple Cinnamon Bagels Breads and Buns 247 7.4 g (75%) 309 mg (10%) Blueberry Bagels Breads and Buns 247 8.6 g (82%) 346 mg (15%) Chocolate Chip Bagels Breads and Buns 284 19.8 g (96%) 358 mg (18%) Cinnamon Raisin Bagels Breads and Buns 235 9.9 g (87%) 333 mg (13%) Everything Bagels Breads and Buns 247 2.5 g (28%) 296 mg (8%) French Toast Bagels Breads and Buns 247 8.6 g (82%) 198 mg (3%) Garlic Italian Style Soft Bread Sticks Breads and Buns 235 2.0 g (24%) 471 mg (53%) Hawaiian Bagels Breads and Buns 284 18.5 g (96%) 222 mg (4%) Multi Grain Bagels Breads and Buns 235 8.6 g (82%) 358 mg (18%) Onion Bagels Breads and Buns 235 2.5 g (28%) 296 mg (8%) Plain Bagels Breads and Buns 235 2.5 g (28%) 321 mg (11%) San Francisco Style Soft Bread Sticks Sourdough Breads and Buns 255 2.0 g (24%) 588 mg (85%) Soft Bread Sticks, Original Style, Plain Breads and Buns 235 2.0 g (24%) 471 mg (53%) Butter Butter and Spread 714 n/a 643 mg (51%) 100% Natural Bourbon Barrel Smoked Cracked Black Pepper Cheddar Cheese 393 0 g (0%) 643 mg (41%) 100% Natural Caraway Colby Cheese with Caraway Seed Cheese 393 0 g (0%) 607 mg (29%) 100% Natural Cheddar Cheese with Buffalo Wing Spices Cheese 393 0 g (0%) 643 mg (41%) 100% Natural Cheddar Cheese with Cranberries and Chipotle Peppers, Cranberry Chipotle Cheddar Cheese 393 0 g (0%) 643 mg (41%) 100% Natural Cheddar Cheese with Jalapeno, Chipotle and Habanero Peppers, Three Pepper Marble Cheddar Cheese 393 0 g (0%) 643 mg (41%) 100% Natural Cheddar Cheese with Toasted Onion and Chive, Toasted Onion 'n Chive Cheese 393 0 g (0%) 643 mg (41%) 100% Natural Monterey Jack Cheese with Garlic and Herbs, Garlic 'n Herb Cheese 393 0 g (0%) 607 mg (29%) 100% Natural Monterey Jack Cheese with Real Dill, Jack 'n Dill Cheese 393 0 g (0%) 607 mg (29%) 100% Natural Shredded Low-moisture Part-skim Mozzarella and Smoked Provolone Pizza Cheese Blend Cheese 321 0 g (0%) 714 mg (65%) 100% Natural Wisconsin Pre-sliced Mild Cheddar Cheese Cheese 381 0 g (0%) 643 mg (41%) A Superior Blend of Colby and Monterey Jack Cheese Cheese 381 0 g (0%) 619 mg (39%) A Superior Blend of Colby and Monterey Jack Cheese Cheese 393 0 g (0%) 643 mg (41%) A Superior Blend of Colby and Monterey Jack Cheeses, Colby Jack Cheese Cheese 393 0 g (0%) 643 mg (41%) All Natural Muenster Cheese Cheese 357 0 g (0%) 536 mg (23%) American Sliced Cheese Cheese 368 5.3 g (88%) 1,632 mg (97%) American Slices Pasteurized Process Cheese Food Cheese 333 4.8 g (86%) 1,286 mg (90%) Artisanal Baked Cheese with Jalapeno Cheese 357 3.6 g (75%) 571 mg (26%) Baby Swiss Cheese Cheese 393 0 g (0%) 339 mg (11%) Baked Cheese with Smoked Bacon Cheese 464 0 g (0%) 607 mg (29%) Brun-uusto Baked Cheese with Garlic Cheese 357 0 g (0%) 571 mg (26%) Cheddar Beer Old Fashioned Spreadable Cheese Cheese 300 10.0 g (95%) 567 mg (26%) Cheddar Cheese Cubed Cheese 393 0 g (0%) 607 mg (29%) Cheddar Cheese Curd with Buffalo Wing Spices Cheese 393 0 g (0%) 804 mg (76%) Cheddar Cheese Curd with Chipotle Peppers Cheese 393 0 g (0%) 804 mg (76%) Cheddar Cheese Curd with Dill Cheese 393 0 g (0%) 804 mg (76%) Cheddar Cheese Curd with Garlic & Chive Cheese 393 0 g (0%) 804 mg (76%) Cheddar Cheese Curd with Jalapeno Peppers Cheese 393 0 g (0%) 804 mg (76%) Cheese 'n Horseradish Pasteurized Process Cheese Food with Horseradish Cheese 357 0 g (0%) 1,250 mg (89%) Colby and Monterey Jack with Jalapeno Peppers, Peppered Colby Jack Cheese 393 0 g (0%) 607 mg (29%) Colby Cheese Cheese 393 0 g (0%) 607 mg (29%) Colby Jack a Superior Blend of Colby and Monterey Jack Cheese Cheese 393 n/a 643 mg (41%) Colby Jack Cheese Cheese 393 0 g (0%) 643 mg (41%) Crumbled Blue Cheese Cheese 357 3.6 g (75%) 1,357 mg (92%) Crumbled Feta Cheese Cheese 250 3.6 g (75%) 1,214 mg (88%) Farmer Cheese Cheese 321 0 g (0%) 607 mg (29%) Garden Vegetable Cold Pack Cheese Spread Cheese 321 10.7 g (96%) 679 mg (58%) Garlic Cold Pack Cheese Spread Cheese 321 10.7 g (96%) 643 mg (41%) Hot Pepper Cheese Cheese 321 0 g (0%) 1,286 mg (90%) Low Moisture Part-skim Mozzarella String Cheese Cheese 286 0 g (0%) 714 mg (65%) Low-moisture, Part-skim Mozzarella Cheese Cheese 286 0 g (0%) 607 mg (29%) Low-moisture, Part-skim Mozzarella Cheese Cheese 286 0 g (0%) 571 mg (26%) Medium Cheddar Cheese Cheese 393 0 g (0%) 643 mg (41%) Mild Brick Cheese Cheese 357 0 g (0%) 679 mg (58%) Mild Cheddar Cheese Cheese 393 0 g (0%) 643 mg (41%) Mild Cheddar, Colby Jack, Monterey Jack, and Pasteurized Process Cheese with Salami Party Pack Cheese 393 0 g (0%) 964 mg (82%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov