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Sunvista nutrition facts

USDA's branded food database lists 22 Sunvista products from La Costena USA in 2 categories; the most are canned and bottled beans (18). Of the 22 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Sunvista against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Canned and Bottled Beans180.8 g vs 0.8 g316 vs 285 mg4.6 g vs 5.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Sunvista products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Black BeansCanned and Bottled Beans850.8 g (16%)323 mg (62%)
Black BeansCanned and Bottled Beans850.8 g (16%)8 mg (2%)
Black BeansCanned and Bottled Beans850.8 g (16%)308 mg (56%)
Black BeansCanned and Bottled Beans690.8 g (16%)277 mg (46%)
Chili BeansCanned and Bottled Beans850.8 g (16%)369 mg (77%)
Garbanzo BeansCanned and Bottled Beans850.8 g (16%)277 mg (46%)
Garbanzos Chick PeasCanned and Bottled Beans770.8 g (16%)415 mg (88%)
Organic Pinto BeansCanned and Bottled Beans850.8 g (16%)285 mg (49%)
Peruvian BeansCanned and Bottled Beans920.8 g (16%)285 mg (49%)
Pinto BeansCanned and Bottled Beans690.8 g (16%)346 mg (69%)
Pinto BeansCanned and Bottled Beans850.8 g (16%)8 mg (2%)
Pinto BeansCanned and Bottled Beans921.5 g (65%)408 mg (87%)
Pinto Beans with ChipotleCanned and Bottled Beans690.8 g (16%)408 mg (87%)
Pinto Beans with JalapenosCanned and Bottled Beans922.3 g (76%)338 mg (66%)
Red Kidney BeansCanned and Bottled Beans850.8 g (16%)300 mg (53%)
Refried BeansCanned and Bottled Beans920.8 g (16%)392 mg (84%)
Refried Beans, SpicyCanned and Bottled Beans850.8 g (16%)423 mg (90%)
White BeansCanned and Bottled Beans850.8 g (16%)262 mg (40%)
Green Enchilada Sauce, MediumOriental, Mexican and Ethnic Sauces676.7 g (40%)633 mg (32%)
Green Enchilada Sauce, MildOriental, Mexican and Ethnic Sauces676.7 g (40%)633 mg (32%)
Mild Enchilada SauceOriental, Mexican and Ethnic Sauces333.3 g (24%)800 mg (43%)
Red Enchilada Sauce, MediumOriental, Mexican and Ethnic Sauces421.7 g (16%)733 mg (39%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov