Brand
Tj Farms nutrition facts
USDA's branded food database lists 6 Tj Farms products from Flagship Food Group North America LLC in 4 categories. Of the 6 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Tj Farms products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Steak Cut Potato Fries | French Fries, Potatoes and Onion Rings | 141 | 2.4 g (81%) | 135 mg (22%) |
| Tj Farms, Onion Rings | French Fries, Potatoes and Onion Rings | 214 | 2.9 g (83%) | 443 mg (82%) |
| Tropical Blend | Frozen Fruit and Fruit Juice Concentrates | 36 | 7.9 g (30%) | 0 mg (0%) |
| Mini Cob Corn | Frozen Vegetables | 94 | 2.9 g (60%) | 0 mg (0%) |
| Tj Farms, Corn On the Cob | Frozen Vegetables | 108 | 5.7 g (92%) | 0 mg (0%) |
| Winter Blend Broccoli and Cauliflower | Pre-Packaged Fruit and Vegetables | 29 | 2.4 g (37%) | 18 mg (40%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Flagship Food Group North America LLCthe company that submits these records, and its other shelf brands
- The frozen fries with the least sugarranked per 100 g across every brand in the aisle
- The frozen fries with the least sodium
- The whole frozen fries aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov