Brand
Total Cluster Fudge nutrition facts
USDA's branded food database lists 5 Total Cluster Fudge products from Shakespeare Flowers in 3 categories. Of the 5 with a measured place in their category, 1 has less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Total Cluster Fudge products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Assorted Cake Balls, Double Fudge, Marbelous, Red Velvet | Cakes, Cupcakes, Snack Cakes | 447 | 42.1 g (81%) | 526 mg (97%) |
| Hand Made Peanut Brittle | Candy | 536 | 60.7 g (56%) | 500 mg (98%) |
| Soooommmmore"" Chocolate Brownie with Caramel, Graham Crackers and Toasted Marshmallows, Caramel | Candy | 429 | 32.1 g (5%) | 821 mg (99%) |
| Sweet & Twisted Kitchen Sink Crispy Pretzels and Mini Grahams, Drenched in Milk Fudge, Drizzled in White Fudge & Chocolate Candies | Candy | 750 | 85.7 g (91%) | 125 mg (75%) |
| Buttery Caramel Corn | Popcorn, Peanuts, Seeds and Related Snacks | 393 | 39.3 g (78%) | 321 mg (58%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Shakespeare Flowersthe company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov