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Wright nutrition facts USDA's branded food database lists 84 Wright products from Tyson Foods Inc. in 5 categories; the most are meat and poultry, prepared (47). Of the 79 with a measured place in their category, 30 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Wright products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Wright Brand Naturally Hickory Smoked Regular Sliced Bacon, Flat-Pack, 15 Lbs, 14-18 Slices per Pound, Gas Flushed Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Flat-Pack Sliced Bacon, 10-14 Slices per Pound Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon 10-14 Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon, 10-14 Slices Per Pound Meat and Poultry, Prepared 571 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon, 10-14 Slices per Pound Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon, Bulk, 15 Lbs, 10-14 Slices per Pound, Frozen Meat and Poultry, Prepared 571 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon, Bulk, 5 Slices/Inch Meat and Poultry, Prepared 574 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bacon, Flat-Pack, 10-14 Slices per Pound, Gas Flushed Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thick Sliced Bulk Bacon, 5 Slices/Inch Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, 9 Slices/Inch Meat and Poultry, Prepared 549 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, 9/Inch Meat and Poultry, Prepared 549 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, Bulk, 10 Lbs, 18-22 Slices Per Pound, Frozen Meat and Poultry, Prepared 574 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, Bulk, 15 Lbs, 18-22 Slices per Pound, Frozen Meat and Poultry, Prepared 571 0.8 g (61%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, Bulk, 15 Lbs, 18-22 Slices per Pound, Gas Flushed Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, Flat Pack, 15Lbs, 18-22 Slices per Pound, Gas Flushed Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Hickory Smoked Thin Sliced Bacon, Flat-Pack, 15 Lbs, 18-22 Slices per Pound, Gas Flushed Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Smoked Thick Sliced Bacon, Flat-Pack, 10-14 Slices per Pound, Frozen Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright Brand Naturally Smoked Thin Sliced Bacon, 18-22 Slices per Pound Meat and Poultry, Prepared 549 0.8 g (61%) 1,800 mg (84%) Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen Meat and Poultry, Prepared 436 0 g (0%) 930 mg (68%) Wright Brand Timeless Recipe Fully Cooked Boneless Smoked Ham, 2 Count Meat and Poultry, Prepared 131 2.4 g (81%) 1,000 mg (70%) Wright Naturally Hickory Smoked Bulk Bacon 9 slices per inch Meat and Poultry, Prepared 574 0.1 g (43%) 1,800 mg (84%) Wright, Bigger Better Bacon Salad Dressing and Mayonnaise 571 0 g (0%) 1,786 mg (96%) Hot & Spicy Premium Pork Sausage Sausages, Hotdogs and Brats 321 0 g (0%) 714 mg (28%) Premium Pork Sausage, Original Sausages, Hotdogs and Brats 339 0 g (0%) 857 mg (56%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov