AUTHENTIC WITH TERIYAKI FLAVOR SEAWEED SNACKS,… vs. BROWN RICE CRISPY ROLLS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AUTHENTIC WITH TERIYAKI FLAVOR SEAWEED SNACKS,… has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | AUTHENTIC WITH TERIYAKI FLAVOR SEAWEED… | BROWN RICE CRISPY ROLLS |
|---|---|---|
| Protein | 20 G | 10 G |
| Total lipid (fat) | 40 G | 5 G |
| Carbohydrate, by difference | 40 G | 80 G |
| Energy | 540 KCAL | 400 KCAL |
| Total Sugars | 20 G | 70 G |
| Fiber, total dietary | 20 G | 0 G |
| Calcium, Ca | 160 MG | 0 MG |
| Iron, Fe | 6 MG | 0 MG |
| Potassium, K | 1400 MG | 0 MG |
| Sodium, Na | 400 MG | 100 MG |
| Sugars, added | 20 G | 40 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.