BACON AND CHIVE LOADED POTATO BOATS, BACON AND… vs. BROCCOLI & WILD RICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BROCCOLI & WILD RICE has the most protein of the foods compared, at 16.3 g per 100g.
| Nutrient | BACON AND CHIVE LOADED POTATO BOATS,… | BROCCOLI & WILD RICE |
|---|---|---|
| Protein | 6.1 G | 16.3 G |
| Total lipid (fat) | 4.5 G | 7.9 G |
| Carbohydrate, by difference | 36.4 G | 7 G |
| Energy | 212 KCAL | 163 KCAL |
| Total Sugars | 1 G | 0.44 G |
| Fiber, total dietary | 6.1 G | 0.4 G |
| Calcium, Ca | 91 MG | 48 MG |
| Iron, Fe | 5.2 MG | 0.26 MG |
| Potassium, K | 485 MG | 31 MG |
| Sodium, Na | 106 MG | 269 MG |
| Cholesterol | 15 MG | 15 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.