BUFFALO TENDERS MAC & CHEESE, BUFFALO TENDERS MAC… vs. BUFFALO-STYLE CHICKEN STRIPS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BUFFALO-STYLE CHICKEN STRIPS has the most protein of the foods compared, at 15.5 g per 100g.
| Nutrient | BUFFALO TENDERS MAC & CHEESE, BUFFALO… | BUFFALO-STYLE CHICKEN STRIPS |
|---|---|---|
| Protein | 9.3 G | 15.5 G |
| Total lipid (fat) | 7 G | 13.1 G |
| Carbohydrate, by difference | 15.9 G | 13.1 G |
| Energy | 163 KCAL | 238 KCAL |
| Total Sugars | 1.6 G | 0 G |
| Calcium, Ca | 65 MG | 0 MG |
| Iron, Fe | 0.78 MG | 1.3 MG |
| Sodium, Na | 553 MG | 1143 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 29 MG | 42 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.7 G | 2.4 G |
| Fiber, total dietary | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.