BUTTERY RICH CREAMY POTATO SOUP!, BUTTERY RICH… vs. CHICKEN ALFREDO MEAL, CHICKEN ALFREDO
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN ALFREDO MEAL, CHICKEN ALFREDO has the most protein of the foods compared, at 22.6 g per 100g.
| Nutrient | BUTTERY RICH CREAMY POTATO SOUP!,… | CHICKEN ALFREDO MEAL, CHICKEN ALFREDO |
|---|---|---|
| Protein | 11.5 G | 22.6 G |
| Total lipid (fat) | 0 G | 3.2 G |
| Carbohydrate, by difference | 69.2 G | 58.1 G |
| Energy | 346 KCAL | 339 KCAL |
| Total Sugars | 23.1 G | 9.7 G |
| Fiber, total dietary | 0 G | 6.5 G |
| Calcium, Ca | 346 MG | 261 MG |
| Iron, Fe | 0 MG | 4.8 MG |
| Potassium, K | 846 MG | 815 MG |
| Sodium, Na | 3154 MG | 1323 MG |
| Sugars, added | 3.8 G | 0 G |
| Cholesterol | 0 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 1.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.