Cascadian Farm Organic No Added Sugar Blueberry… vs. Cascadian Farm Organic Oatmeal Raisin Chewy…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Cascadian Farm Organic No Added Sugar Blueberry… has the most protein of the foods compared, at 8.1 g per 100g.
| Nutrient | Cascadian Farm Organic No Added Sugar… | Cascadian Farm Organic Oatmeal Raisin… |
|---|---|---|
| Protein | 8.1 G | 4.5 G |
| Total lipid (fat) | 13.3 G | 4.5 G |
| Carbohydrate, by difference | 66.9 G | 77.3 G |
| Energy | 420 KCAL | - |
| Total Sugars | 13.6 G | 31.8 G |
| Fiber, total dietary | 6.8 G | 4.5 G |
| Calcium, Ca | 157 MG | 0 MG |
| Iron, Fe | 3 MG | 1.6 MG |
| Potassium, K | 309 MG | - |
| Sodium, Na | 123 MG | 227 MG |
| Sugars, added | 0 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0.05 G | 0 G |
| Fatty acids, total saturated | 1.6 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.