CHEDDAR CHEESE SAUCE MIX, CHEDDAR CHEESE vs. CHEDDAR POTATO SOUP MIX
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHEDDAR CHEESE SAUCE MIX, CHEDDAR CHEESE has the most protein of the foods compared, at 9.1 g per 100g.
| Nutrient | CHEDDAR CHEESE SAUCE MIX, CHEDDAR CHEESE | CHEDDAR POTATO SOUP MIX |
|---|---|---|
| Protein | 9.1 G | 7 G |
| Total lipid (fat) | 22.7 G | 11.6 G |
| Carbohydrate, by difference | 45.5 G | 65.1 G |
| Energy | 455 KCAL | 395 KCAL |
| Total Sugars | 18.2 G | 9.3 G |
| Fiber, total dietary | 0 G | 2.3 G |
| Calcium, Ca | 273 MG | 163 MG |
| Iron, Fe | 0 MG | 0.7 MG |
| Potassium, K | 91 MG | 256 MG |
| Sodium, Na | 4000 MG | 2233 MG |
| Sugars, added | 9.1 G | 2.3 G |
| Cholesterol | 45 MG | 12 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.6 G | 7 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.