CHOCOLATE EIGHTH SHEET WITH ASSORTED CHOCOLATE… vs. CHOCOLATE QUARTER SHEET WITH CHOCOLATE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE EIGHTH SHEET WITH ASSORTED CHOCOLATE… has the most protein of the foods compared, at 3 g per 100g.
| Nutrient | CHOCOLATE EIGHTH SHEET WITH ASSORTED… | CHOCOLATE QUARTER SHEET WITH CHOCOLATE… |
|---|---|---|
| Protein | 3 G | 3 G |
| Total lipid (fat) | 25 G | 25 G |
| Carbohydrate, by difference | 50 G | 50 G |
| Energy | 430 KCAL | 430 KCAL |
| Total Sugars | 39 G | 39 G |
| Fiber, total dietary | 1 G | 1 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0.36 MG | 0.36 MG |
| Sodium, Na | 280 MG | 260 MG |
| Cholesterol | 20 MG | 20 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6 G | 6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.