CHRISTMAS MINI CUPCAKES, CHRISTMAS vs. CHUNK WHITE CHICKEN BREAST WITH RIB MEAT IN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHUNK WHITE CHICKEN BREAST WITH RIB MEAT IN… has the most protein of the foods compared, at 15.5 g per 100g.
| Nutrient | CHRISTMAS MINI CUPCAKES, CHRISTMAS | CHUNK WHITE CHICKEN BREAST WITH RIB… |
|---|---|---|
| Protein | 2.8 G | 15.5 G |
| Total lipid (fat) | 15.5 G | 1.8 G |
| Carbohydrate, by difference | 60.6 G | 0 G |
| Energy | 394 KCAL | 83 KCAL |
| Total Sugars | 45.1 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0.7 MG | 0 MG |
| Potassium, K | 0 MG | 107 MG |
| Sodium, Na | 324 MG | 643 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 45.1 G | - |
| Cholesterol | 21 MG | 60 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.3 G | 0.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.