CLAM CHOWDER FLAVORED SOUP MIX, CLAM CHOWDER vs. CLAM CHOWDER NEW ENGLAND'S RICH AND CREAMY…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CLAM CHOWDER FLAVORED SOUP MIX, CLAM CHOWDER has the most protein of the foods compared, at 2.7 g per 100g.
| Nutrient | CLAM CHOWDER FLAVORED SOUP MIX, CLAM… | CLAM CHOWDER NEW ENGLAND'S RICH AND… |
|---|---|---|
| Protein | 2.7 G | 2.7 G |
| Total lipid (fat) | 10.8 G | 10.8 G |
| Carbohydrate, by difference | 67.6 G | 67.6 G |
| Energy | 378 KCAL | 378 KCAL |
| Total Sugars | 5.4 G | 5.4 G |
| Fiber, total dietary | 2.7 G | 2.7 G |
| Calcium, Ca | 54 MG | 54 MG |
| Iron, Fe | 0.97 MG | 0.97 MG |
| Sodium, Na | 2324 MG | 2324 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.4 G | 5.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.