Corn pudding, home prepared vs. Cowpeas (blackeyes), immature seeds, frozen,… vs. Cowpeas (blackeyes), immature seeds, frozen,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Cowpeas (blackeyes), immature seeds, frozen,… has the most protein of the foods compared, at 8.5 g per 100g.

Nutrient Corn pudding, home prepared Cowpeas (blackeyes), immature seeds,… Cowpeas (blackeyes), immature seeds,…
Protein 4.4 G8.5 G8.5 G
Total lipid (fat) 5 G0.66 G0.66 G
Carbohydrate, by difference 17 G23.5 G23.8 G
Energy 131 KCAL131 KCAL132 KCAL
Total Sugars 6.6 G4.5 G4.5 G
Fiber, total dietary 1.2 G6.4 G6.4 G
Calcium, Ca 39 MG23 MG23 MG
Iron, Fe 0.53 MG2.1 MG2.1 MG
Potassium, K 176 MG375 MG375 MG
Sodium, Na 282 MG241 MG5 MG
Vitamin D (D2 + D3), International Units 22 IU0 IU0 IU
Cholesterol 72 MG0 MG0 MG
Fatty acids, total trans 0.09 G0 G0 G
Fatty acids, total saturated 2.5 G0.17 G0.17 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.