FROSTED RED, WHITE & BERRY MIXED BERRY FLAVORED… vs. FROSTED S'MORES FLAVORED TOASTER PASTRIES,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FROSTED S'MORES FLAVORED TOASTER PASTRIES,… has the most protein of the foods compared, at 5.8 g per 100g.
| Nutrient | FROSTED RED, WHITE & BERRY MIXED BERRY… | FROSTED S'MORES FLAVORED TOASTER… |
|---|---|---|
| Protein | 4 G | 5.8 G |
| Total lipid (fat) | 8 G | 9.6 G |
| Carbohydrate, by difference | 74 G | 70.2 G |
| Energy | 380 KCAL | 385 KCAL |
| Total Sugars | 34 G | 36.5 G |
| Fiber, total dietary | 2 G | 1 G |
| Calcium, Ca | 0 MG | 19 MG |
| Iron, Fe | 3.6 MG | 1.7 MG |
| Sodium, Na | 360 MG | 404 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2 G | 3.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.