M&M'S, PEANUT CHOCOLATE CANDY, HONEY NUT vs. M&MS PEANUT MILK CHOCOLATE PASTEL EASTER CANDY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
M&MS PEANUT MILK CHOCOLATE PASTEL EASTER CANDY has the most protein of the foods compared, at 10.7 g per 100g.
| Nutrient | M&M'S, PEANUT CHOCOLATE CANDY, HONEY NUT | M&MS PEANUT MILK CHOCOLATE PASTEL… |
|---|---|---|
| Protein | 9.5 G | 10.7 G |
| Total lipid (fat) | 28.6 G | 28.6 G |
| Carbohydrate, by difference | 59.5 G | 60.7 G |
| Energy | 524 KCAL | 500 KCAL |
| Total Sugars | 52.4 G | 50 G |
| Fiber, total dietary | 4.8 G | 3.6 G |
| Calcium, Ca | 95 MG | - |
| Iron, Fe | 1.7 MG | 2.1 MG |
| Sodium, Na | 60 MG | 54 MG |
| Cholesterol | 12 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.7 G | 10.7 G |
| Potassium, K | - | 393 MG |
| Sugars, added | - | 46.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.