NEW ORLEANS STYLE GUMBO BASE, NEW ORLEANS STYLE vs. NEW ORLEANS STYLE GUMBO PASTA DINNER MIX
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
NEW ORLEANS STYLE GUMBO PASTA DINNER MIX has the most protein of the foods compared, at 12.5 g per 100g.
| Nutrient | NEW ORLEANS STYLE GUMBO BASE, NEW… | NEW ORLEANS STYLE GUMBO PASTA DINNER MIX |
|---|---|---|
| Protein | 6.3 G | 12.5 G |
| Total lipid (fat) | 6.3 G | 1.6 G |
| Carbohydrate, by difference | 62.5 G | 71.9 G |
| Energy | 312 KCAL | 344 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 6.2 G | 3.1 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 3.8 MG | 3.4 MG |
| Potassium, K | 0 MG | - |
| Sodium, Na | 4812 MG | 1625 MG |
| Sugars, added | 0 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.