OLIVE GARDEN, chicken parmigiana without pasta vs. Restaurant, Mexican, cheese tamales vs. CARRABBA'S ITALIAN GRILL, chicken parmesan…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CARRABBA'S ITALIAN GRILL, chicken parmesan… has the most protein of the foods compared, at 19 g per 100g.

Nutrient OLIVE GARDEN, chicken parmigiana… Restaurant, Mexican, cheese tamales CARRABBA'S ITALIAN GRILL, chicken…
Protein 15.3 G9 G19 G
Total lipid (fat) 11.2 G12 G10.9 G
Carbohydrate, by difference 12.3 G18 G7.8 G
Energy 211 KCAL216 KCAL206 KCAL
Total Sugars 2.7 G1.2 G2.9 G
Fiber, total dietary 0.9 G2.2 G0.9 G
Calcium, Ca 95 MG111 MG142 MG
Iron, Fe 0.58 MG0.87 MG0.78 MG
Potassium, K 277 MG176 MG319 MG
Sodium, Na 625 MG503 MG467 MG
Cholesterol 40 MG30 MG67 MG
Fatty acids, total trans 0.1 G0.27 G0.14 G
Fatty acids, total saturated 2.1 G4 G3.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.