Pasta mix, Italian four cheese lasagna, unprepared vs. Pasta mix, classic beef, unprepared vs. Pasta mix, Italian lasagna, unprepared
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Pasta mix, Italian four cheese lasagna, unprepared has the most protein of the foods compared, at 12.5 g per 100g.
| Nutrient | Pasta mix, Italian four cheese lasagna,… | Pasta mix, classic beef, unprepared | Pasta mix, Italian lasagna, unprepared |
|---|---|---|---|
| Protein | 12.5 G | 12.3 G | 10.9 G |
| Total lipid (fat) | 2.7 G | 1.8 G | 2 G |
| Carbohydrate, by difference | 70.3 G | 72.2 G | 73.8 G |
| Energy | 355 KCAL | 354 KCAL | 356 KCAL |
| Total Sugars | 6.7 G | 5 G | 11.3 G |
| Fiber, total dietary | 2.6 G | 2 G | 2.8 G |
| Calcium, Ca | 55 MG | 21 MG | 52 MG |
| Iron, Fe | 3.1 MG | 2.7 MG | 2.9 MG |
| Potassium, K | 271 MG | 342 MG | 277 MG |
| Sodium, Na | 2093 MG | 1537 MG | 1850 MG |
| Cholesterol | 1 MG | 0 MG | 1 MG |
| Fatty acids, total trans | 0.1 G | 0.11 G | 0.09 G |
| Fatty acids, total saturated | 0.7 G | 0.44 G | 0.44 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.