Pie crust, deep dish, frozen, unbaked, made with e vs. Archway Home Style Cookies, Old Fashioned Windmill vs. Taco shells, baked, without added salt
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) — SR Legacy reference foods and FDC Foundation foods (December 2025 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | Pie crust, deep dish, frozen, unbaked, m | Archway Home Style Cookies, Old Fashione | Taco shells, baked, without added salt |
|---|
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.