Snacks, cornnuts, barbecue-flavor vs. Snacks, granola bars, hard, chocolate chip vs. Snacks, granola bars, soft, uncoated, peanut…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Snacks, granola bars, soft, uncoated, peanut… has the most protein of the foods compared, at 9.8 g per 100g.
| Nutrient | Snacks, cornnuts, barbecue-flavor | Snacks, granola bars, hard, chocolate… | Snacks, granola bars, soft, uncoated,… |
|---|---|---|---|
| Protein | 9 G | 7.3 G | 9.8 G |
| Total lipid (fat) | 14.3 G | 16.3 G | 20 G |
| Carbohydrate, by difference | 71.7 G | 72.1 G | 62.2 G |
| Energy | 436 KCAL | 438 KCAL | 432 KCAL |
| Fiber, total dietary | 8.4 G | 4.4 G | 4.2 G |
| Calcium, Ca | 17 MG | 77 MG | 80 MG |
| Iron, Fe | 1.7 MG | 3 MG | 1.9 MG |
| Potassium, K | 286 MG | 251 MG | 377 MG |
| Sodium, Na | 600 MG | 344 MG | 328 MG |
| Cholesterol | 0 MG | 0 MG | 1 MG |
| Fatty acids, total saturated | 2.6 G | 11.4 G | 5.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.