Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack,… vs. Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack,… vs. Snacks, granola bars, hard, almond
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack,… has the most protein of the foods compared, at 8.1 g per 100g.
| Nutrient | Snacks, FRITOLAY, SUNCHIPS, Multigrain… | Snacks, FRITOLAY, SUNCHIPS, Multigrain… | Snacks, granola bars, hard, almond |
|---|---|---|---|
| Protein | 8.1 G | 8 G | 7.7 G |
| Total lipid (fat) | 22.2 G | 21.1 G | 25.5 G |
| Carbohydrate, by difference | 64.7 G | 67.3 G | 62 G |
| Energy | 491 KCAL | 491 KCAL | 495 KCAL |
| Total Sugars | 7 G | 7.2 G | - |
| Fiber, total dietary | 8.1 G | 8.8 G | 4.8 G |
| Calcium, Ca | 41 MG | 20 MG | 32 MG |
| Iron, Fe | 1.4 MG | 1.7 MG | 2.5 MG |
| Potassium, K | 238 MG | 232 MG | 273 MG |
| Sodium, Na | 705 MG | 423 MG | 256 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0.18 G | 0.09 G | - |
| Fatty acids, total saturated | 2.9 G | 2.2 G | 12.5 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.