Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar vs. Rice and Wheat cereal bar vs. Snacks, beef jerky, chopped and formed

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Snacks, beef jerky, chopped and formed has the most protein of the foods compared, at 33.2 g per 100g.

Nutrient Snacks, granola bar, QUAKER, chewy, 90… Rice and Wheat cereal bar Snacks, beef jerky, chopped and formed
Protein 4.2 G9.1 G33.2 G
Total lipid (fat) 8.3 G9.1 G25.6 G
Carbohydrate, by difference 79.2 G72.7 G11 G
Energy 408 KCAL409 KCAL410 KCAL
Total Sugars 29.2 G31.8 G9 G
Fiber, total dietary 4.2 G1.8 G1.8 G
Calcium, Ca 333 MG31 MG20 MG
Iron, Fe 1.5 MG2.6 MG5.4 MG
Potassium, K 224 MG143 MG597 MG
Sodium, Na 313 MG428 MG1785 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU11 IU
Cholesterol 0 MG0 MG48 MG
Fatty acids, total trans 0 G0 G-
Fatty acids, total saturated 2.1 G0 G10.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.