THE PIPING GOURMETS, CHOCOLATE CAKE VANILLA… vs. WHOOPIE PIES, CHOCOLATE CAKE VANILLA FROSTING
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
THE PIPING GOURMETS, CHOCOLATE CAKE VANILLA… has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | THE PIPING GOURMETS, CHOCOLATE CAKE… | WHOOPIE PIES, CHOCOLATE CAKE VANILLA… |
|---|---|---|
| Protein | 3.5 G | 2.6 G |
| Total lipid (fat) | 17.5 G | 14.1 G |
| Carbohydrate, by difference | 56.1 G | 43.6 G |
| Energy | 368 KCAL | 295 KCAL |
| Total Sugars | 33.3 G | 28.2 G |
| Fiber, total dietary | 3.5 G | 2.6 G |
| Calcium, Ca | 105 MG | 77 MG |
| Iron, Fe | 6.3 MG | 0.92 MG |
| Sodium, Na | 316 MG | 192 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.5 G | 3.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.