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Nardone Bros · Savoury Bakery Products

16 Whole Wheat Pizzeria Style Garlic White Chicken Pizza Topped with Garlic Sauce, Mozzarella Cheese, and White Meat Chicken

A 4.51 ounces (127.86g) serving of 16 Whole Wheat Pizzeria Style Garlic White Chicken Pizza Topped with Garlic Sauce, Mozzarella Cheese, and White Meat Chicken by Nardone Bros has 450 calories, 3g of sugars and 650mg of sodium, as submitted by Nardone Brothers Baking Co. Inc. to USDA (FoodData Central 2742202, record updated Aug 18, 2025).

Nutrition Facts

Serving size4.51 ounces (127.86g)
Amount per serving
Calories450
% Daily Value*
Total Fat 24g31%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 650mg28%
Total Carbohydrate 33g12%
Dietary Fiber 3g9%
Total Sugars 3g
Includes Added Sugars 1g3%
Protein 24g49%
Vitamin D 0mcg0%
Calcium 390mg30%
Iron 1.9mg11%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nardone Brothers Baking Co. Inc. submitted to USDA, for the declared 127.86g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085541134650
UPC
085541134650
Category
Savoury Bakery Products
Records
11 under this UPC; this page shows the newest record of this barcode

How it compares with other savoury bakery products

Per 100 g, it has more sugar than 14% of the 667 savoury bakery products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 30% carbohydrate, 49% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among savoury bakery products: sugar per 100 g

Sugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
16 Whole Wheat Pizzeria Style Garlic White Chicken Pizza Topped with Garlic Sauce, Mozzarella Cheese, and White Meat Chicken against the 667 savoury bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g3 g14%
Sodium510 mg422 mg82%
Protein19 g11.2 g98%
Calories35023298%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 667 products, one per barcode.

What is in it

Ingredients (as submitted): CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil,Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: LowMoisture-Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cultures, Salt,Enzymes, Natamycin). CHICKEN: Cooked Chicken White Meat. SAUCE: SoybeanOil, Water, Garlic Juice, Salt, Contains Less than 2% of: Distilled Vinegar, DriedGarlic, Xanthan Gum, Phosphoric Acid, Modified Gum Arabic, Potassium Sorbate(as a preservative), Natural Flavor, Citric Acid, Oleoresin Turmeric and OleoresinPaprika (For Color), Calcium Disodium EDTA to protect flavor.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 18, 2025), not the label on the shelf today.

Source: the ingredient statement Nardone Brothers Baking Co. Inc. submitted to USDA (FoodData Central 2742202).

More Nardone Bros savoury bakery products

Questions about this product

How many calories are in Nardone Bros 16 Whole Wheat Pizzeria Style Garlic White Chicken Pizza Topped with Garlic Sauce, Mozzarella Cheese, and White Meat Chicken?

450 per 4.51 ounces (127.86g) serving, and 350 per 100 g.

How much sodium is in Nardone Bros 16 Whole Wheat Pizzeria Style Garlic White Chicken Pizza Topped with Garlic Sauce, Mozzarella Cheese, and White Meat Chicken?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nardone Brothers Baking Co. Inc. submitted to USDA, last updated Aug 18, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov