Shady Brook Farms · Poultry, Chicken and Turkey
4 Turkey Patties, Lightly Seasoned
One patty (112g) serving of 4 Turkey Patties, Lightly Seasoned by Shady Brook Farms has 170 calories, 0g of sugars and 450mg of sodium, as submitted by SHADY BROOK FARMS to USDA (FoodData Central 721850, record updated Jul 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 721850, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SHADY BROOK FARMS submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072322008712
- Category
- Poultry, Chicken and Turkey
- Records
- 1 under this UPC
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 68% of them.
Where the calories come from: 2% carbohydrate, 48% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 402 mg | 179 mg | 68% |
| Protein | 18.8 g | 19.2 g | 36% |
| Calories | 152 | 143 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other patties in this aisle
31 of the 722 poultry, chicken and turkey products are named patties. Per 100 g their median is 143 calories, 295 mg of sodium and 18.8 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rotisserie-seasoned Chicken Patties, Rotisserie-seasoned MIGHTY SPARK | 297 mg | 164 |
| All Natural* Fresh Turkey Burger Patties BUTTERBALL | 295 mg | 134 |
| Hawaiian Style Turkey Patties READY TO COOK | 221 mg | 142 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): TURKEY, LESS THAN 2% OF THE FOLLOWING: ENCAPSULATED SALT (SALT, HYDROGENATED SOYBEAN OIL), SUGAR, SODIUM BICARBONATE, DEXTROSE, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, ONION POWDER, SPICES, GRILL FLAVOR (FROM SUNFLOWER OIL), NATURAL FLAVOR, SALT.
The statement lists 12 ingredients at the top level, beginning with Turkey, Less Than 2% of the Following: Encapsulated Salt (salt, Hydrogenated Soybean Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2018), not the label on the shelf today.
Source: the ingredient statement SHADY BROOK FARMS submitted to USDA (FoodData Central 721850).
Questions about this product
How many calories are in Shady Brook Farms 4 Turkey Patties, Lightly Seasoned?
170 per 1 patty (112g) serving, and 152 per 100 g.
How much sodium is in Shady Brook Farms 4 Turkey Patties, Lightly Seasoned?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SHADY BROOK FARMS submitted to USDA, last updated Jul 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov