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Nardone Bros · Savoury Bakery Products

5 Round Cheese Pizza on Whole Wheat & Soy Crust

A 5 oz (141.75g) serving of 5 Round Cheese Pizza on Whole Wheat & Soy Crust by Nardone Bros has 300 calories, 6g of sugars and 410mg of sodium, as submitted by Nardone Brothers Baking Co. to USDA (FoodData Central 2742196, record updated Aug 18, 2025).

Nutrition Facts

Serving size5 oz (141.75g)
Amount per serving
Calories300
% Daily Value*
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 410mg18%
Total Carbohydrate 27g10%
Dietary Fiber 3g11%
Total Sugars 6g
Includes Added Sugars 0g0%
Protein 22g44%
Vitamin D 0mcg0%
Calcium 250mg19%
Iron 3mg17%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nardone Brothers Baking Co. submitted to USDA, for the declared 141.75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085541133851
UPC
085541133851
Category
Savoury Bakery Products
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other savoury bakery products

Per 100 g, it has more sugar than 85% of the 667 savoury bakery products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 36% carbohydrate, 36% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among savoury bakery products: sugar per 100 g

Sugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 gSugar per 100 g across 667 savoury bakery products1 g8 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
5 Round Cheese Pizza on Whole Wheat & Soy Crust against the 667 savoury bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.2 g3 g85%
Sodium289 mg422 mg5%
Protein15.5 g11.2 g97%
Calories21423222%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 667 products, one per barcode.

Other crust in this aisle

107 of the 667 savoury bakery products are named crust. Per 100 g their median is 236 calories, 467 mg of sodium and 11.6 g of protein; 6 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Healthy Choice Cafe Steamers Frozen Dinner, Crustless Chicken Pot Pie, 9.6 Ounce, 9.6 OZ Healthy Choice221 mg110

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.

What is in it

Ingredients (as submitted): CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Defatted Soy Flour, Soy Protein Isolate, Soybean Oil, Sugar, Yeast, Salt. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 18, 2025), not the label on the shelf today.

Source: the ingredient statement Nardone Brothers Baking Co. submitted to USDA (FoodData Central 2742196).

More Nardone Bros savoury bakery products

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Nardone Bros 5 Round Cheese Pizza on Whole Wheat & Soy Crust?

300 per 5 oz (141.75g) serving, and 214 per 100 g.

How much sodium is in Nardone Bros 5 Round Cheese Pizza on Whole Wheat & Soy Crust?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nardone Brothers Baking Co. submitted to USDA, last updated Aug 18, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov