Sea Best · Fish – Unprepared/Unprocessed
6 Oz Mahi-mahi Port
A 4 oz (112g) serving of 6 Oz Mahi-mahi Port by Sea Best has 100 calories, 0g of sugars and 100mg of sodium, as submitted by Beaver Street Fisheries Inc. to USDA (FoodData Central 1167414, record updated Apr 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 1167414, available Feb 26, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Beaver Street Fisheries Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075391014158
- Category
- Fish – Unprepared/Unprocessed
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish – unprepared/unprocessed
Per 100 g, none of the 499 fish – unprepared/unprocessed products in USDA's branded database has less sugar, and it has more sodium than 57% of them.
Where the calories come from: 0% carbohydrate, 10% fat and 90% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish – unprepared/unprocessed: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 89 mg | 71 mg | 57% |
| Protein | 18.8 g | 18.8 g | 46% |
| Calories | 89 | 97 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 499 products, one per barcode.
Other port in this aisle
41 of the 499 fish – unprepared/unprocessed products are named port. Per 100 g their median is 106 calories, 62 mg of sodium and 20.5 g of protein; 30 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 4 Oz. Salmon Portions PACKER | 58 mg | 205 |
| 2oz Fas Premium Hoki Port TALLY | 58 mg | 88 |
| Salmon Port Single Serve NO BRAND | 40 mg | 223 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "port", one per barcode.
What is in it
Ingredients (as submitted): Mahi Mahi
The statement lists 1 ingredient at the top level, beginning with Mahi Mahi. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 19, 2018), not the label on the shelf today.
Source: the ingredient statement Beaver Street Fisheries Inc. submitted to USDA (FoodData Central 1167414).
More Sea Best fish – unprepared/unprocessed
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ret Bag Salmon | 89 | 0 g | 223 mg |
| 3/5 Oz Swai Fillets | 89 | 0 g | 98 mg |
| 7/9 Oz V/p Tilapia Fillet | 89 | 0 g | 40 mg |
| 2/4 Oz S/ On Whiting Fill | 89 | 0 g | 71 mg |
| Whiting | 89 | 0 g | 71 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sea Best 6 Oz Mahi-mahi Port?
100 per 4 oz (112g) serving, and 89 per 100 g.
How much sodium is in Sea Best 6 Oz Mahi-mahi Port?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Beaver Street Fisheries Inc. submitted to USDA, last updated Apr 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov