Blanxart · Chocolate
85% Nicaragua Organic Dark Chocolate Bar
A 4 squares (30g) serving of 85% Nicaragua Organic Dark Chocolate Bar by Blanxart has 170 calories, 5g of sugars and 0mg of sodium, as submitted by Power-Selles Imports to USDA (FoodData Central 2148781, record updated Sep 18, 2020).
Values for the declared serving and per 100 g. FoodData Central 2148781, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Power-Selles Imports submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 832924000589
- Category
- Chocolate
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 6% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 15% of them.
Where the calories come from: 17% carbohydrate, 76% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.7 g | 47.5 g | 6% |
| Sodium | 7 mg | 77 mg | 15% |
| Protein | 10 g | 5.9 g | 90% |
| Calories | 580 | 514 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other chocolate in this aisle
7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 1,243 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Single Origin Dark Chocolate MARAU | 5 mg | 610 |
| Alter Eco, Dark Almond Organic Chocolate, Slow Roasted Toasty Nut ALTER ECO | 5 mg | 550 |
| Agami Superfoods, Raw Maya Chocolate AGAMI SUPERFOODS | 5 mg | 535 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): COCOA*, CANE SUGAR*, COCOA BUTTER*.
The statement lists 3 ingredients at the top level, beginning with Cocoa*, Cane Sugar*, Cocoa Butter*.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 18, 2020), not the label on the shelf today.
Source: the ingredient statement Power-Selles Imports submitted to USDA (FoodData Central 2148781).
More Blanxart chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 42% Congo Organic Dark Chocolate | 587 | 50 g | 53 mg |
| 100% Peru Organic Dark Chocolate Bar | 587 | 0 g | 10 mg |
| Milk Chocolate | 587 | 48 g | 13 mg |
| 76% Brasil Organic Dark Chocolate Bar | 593 | 23.33 g | 7 mg |
| Dark Chocolate | 562 | 41.67 g | 21 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Blanxart 85% Nicaragua Organic Dark Chocolate Bar?
170 per 4 squares (30g) serving, and 580 per 100 g.
How much sodium is in Blanxart 85% Nicaragua Organic Dark Chocolate Bar?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Power-Selles Imports submitted to USDA, last updated Sep 18, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov