GetFoodFacts

Pierre · Meat and Poultry, Prepared

AdvancePierre Fully Cooked Flame Grilled Veggie Patties with Teriyaki Sauce, 2.90 oz.

A 2.89 oz serving, 100 servings per container (81g) serving of AdvancePierre Fully Cooked Flame Grilled Veggie Patties with Teriyaki Sauce, 2.90 oz. by Pierre has 140 calories, 5g of sugars and 470mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2695654, record updated May 10, 2024).

Nutrition Facts

Serving size2.89 oz serving, 100 servings per container (81g)
Amount per serving
Calories140
% Daily Value*
Total Fat 7g9%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 470mg20%
Total Carbohydrate 10g4%
Dietary Fiber 1g5%
Total Sugars 5g
Includes Added Sugars not declared
Protein 10g21%
Vitamin D not declared
Calcium 60mg5%
Iron 2.1mg12%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 81g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071421092851
UPC
071421092851
Category
Meat and Poultry, Prepared
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 95% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 28% carbohydrate, 44% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
AdvancePierre Fully Cooked Flame Grilled Veggie Patties with Teriyaki Sauce, 2.90 oz. against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.7 g0.3 g95%
Sodium577 mg598 mg47%
Protein12.9 g17.5 g17%
Calories17823626%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other sauce in this aisle

52 of the 2,218 meat and poultry, prepared products are named sauce. Per 100 g their median is 190 calories, 460 mg of sodium and 13.8 g of protein; 37 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tyson Fully Cooked Chicken Drumsticks With Spicy Buffalo Sauce Tyson460 mg163
Cn Chicken (dark Meat) with Mild Sauce Chandler Foods, Inc.449 mg150
Anytimers Breaded Chicken Sticks w/ BBQ Sauce Tasty Brands424 mg272

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Sunflower Oil, Seasoning [Salt, Tomato Powder, Garlic Powder, Dehydrated Parsley, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Celery Powder, Spices, Carrot Powder, Onion Powder, Yeast Extract, Dextrose], Methylcellulose, Morton Lite Salt (Salt, Potassium Chloride, Magnesium Carbonate), Sugar, Caramel Color, Natural Flavor, Flavor. Teriyaki Sauce: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate), Distilled Vinegar, Food Starch Modified, Contains Less Than 2% Of: Pineapple Juice Concentrate, Soybean Oil, Caramel Color, Xanthan Gum, Dried Garlic, Sodium Benzoate (Preservative), Spice.

The statement lists 21 ingredients at the top level, beginning with Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 10, 2024), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2695654).

More Pierre meat and poultry, prepared

Questions about this product

How many calories are in Pierre AdvancePierre Fully Cooked Flame Grilled Veggie Patties with Teriyaki Sauce, 2.90 oz.?

140 per 2.89 oz serving, 100 servings per container (81g) serving, and 178 per 100 g.

How much sodium is in Pierre AdvancePierre Fully Cooked Flame Grilled Veggie Patties with Teriyaki Sauce, 2.90 oz.?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated May 10, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov