Branded Food · Superior Foods Company

Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella

According to USDA FoodData Central (FDC ID 876118, data refreshed July 2026), nutrition facts per 112g serving, sourced verbatim.

211
Caloriesmoderate density
19.0g
Proteinhigh · 38% DV
8.0g
Carbslow · 3% DV
11.0g
Fatgood source · 14% DV
211 calories per 112g serving

Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella contains 211 calories per 112g serving according to USDA FoodData Central. It has 19.0g of protein, 11.0g of fat, and 8.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 65% of USDA whole foods

The verdict

Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella is protein-dense for its calories, with 17.0g of protein per 100g.

17.0g
protein per 100g
Top 35%
protein vs USDA whole foods
188
calories per 100g
0.9g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella by Superior Foods Company contains 211 calories per 112g serving (188 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 19.0g of protein, 11.0g of fat, and 8.0g of carbohydrates per 112g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella is catalogued there as FDC ID 876118, a branded food entry from Superior Foods Company. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella reads as high protein, sugar free within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 670mg per 112g serving (29% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Fish

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 112g Amount per serving Calories 211 % Daily Value* Total Fat 11g 14% Saturated Fat 5g 23% Trans Fat 0g Cholesterol 60mg 20% Sodium 670mg 29% Total Carbohydrate 8g 3% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 19g Vitamin D 0mcg 0% Calcium 110mg 8% Iron 1mg 6% Potassium 302mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 112g serving · 188 kcal per 100g basis

Macro Breakdown

211
Calories per 112g serving
188 kcal per 100g (USDA basis)

211 kcal = 11% of FDA 2,000 kcal Daily Value

0%100%11of 2,000 kcal
211 kcal = 11% of FDA 2,000 kcal Daily Value
P: 19.0gF: 11.0gC: 8.0g
19.0g
Protein
38% DV
11.0g
Total Fat
14% DV
8.0g
Carbs
3% DV
1.0g
Fiber
4% DV
1.0g
Sugar
no FDA DV
670mg
Sodium
29% DV

Values shown per 112g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella ranks on protein

Its 17.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella vs every USDA reference food

USDA reference (whole) foods with a protein value

17 Top 35% higher than 65% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 7.1 G
3%
Energy 188 KCAL
Fiber, total dietary 0.90 G
3%
Protein 17.0 G
34%
Total Sugars 0.89 G
Total lipid (fat) 9.8 G
13%

Minerals

Nutrient Amount % DV
Calcium, Ca 98 MG
8%
Iron, Fe 1 MG
5%
Potassium, K 270 MG
6%
Sodium, Na 598 MG
26%

Lipids

Nutrient Amount % DV
Cholesterol 54 MG
18%
Fatty acids, total saturated 4.0 G
20%
Fatty acids, total trans 0.00 G

Key takeaways

  • Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella delivers 19.0g of protein per 100g, more than 65% of USDA whole foods. See the protein ranking
  • It carries 211 calories per 100g.
  • Based on its per-100g profile, it fits high protein, sugar free patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella contains 211 calories per 112g serving (188 cal per 100g basis, USDA storage). It has 19.0g of protein, 11.0g of fat, and 8.0g of carbohydrates.
What are the macros in Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella?
Per 112g serving, Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella has 19.0g protein (36% of calories), 11.0g fat, and 8.0g carbs. Fiber: 1.0g. Sugar: 1.0g.
How much sodium is in Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella contains 670mg of sodium per 112g serving, which is 29% of the recommended daily limit (2,300mg).
Is Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella high in fiber?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella contains 1.0g of dietary fiber per 112g serving, which is 4% of the daily recommended value (28g).
Is Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella keto-friendly?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella has 8.0g of carbs per 112g serving (15% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella good for a diet?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella has 211 calories per 112g serving. With 19.0g of protein, it can help with satiety. Fat content: 11.0g.
How does Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella compare to other foods?
Alaskan Sockeye Salmon Burger, Red Pepper & Mozzarella provides 211 calories and 19.0g protein per 112g serving. That is 11 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 876118) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 112g serving for this product, the headline values (calories, macros) are multiplied by 112/100 = 1.120 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.