Branded Food · BUTTERBALL

Butterball All Natural Ground White Turkey

According to USDA FoodData Central (FDC ID 2559774, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

116
Calorieslow density
23.2g
Proteinhigh · 46% DV
3.1g
Fatlow · 4% DV
116 calories per 100g

Butterball All Natural Ground White Turkey contains 116 calories per 100g according to USDA FoodData Central. It has 23.2g of protein, 3.1g of fat, and 0g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 81% of USDA whole foods

The verdict

Butterball All Natural Ground White Turkey is a protein standout, richer in protein than 81% of USDA whole foods.

23.2g
protein per 100g
Top 19%
protein vs USDA whole foods
116
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Butterball All Natural Ground White Turkey by BUTTERBALL contains 116 calories per 100g, according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

💪 High Protein 🧂 Low Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Butterball All Natural Ground White Turkey is catalogued there as FDC ID 2559774, a branded food entry from BUTTERBALL. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Butterball All Natural Ground White Turkey reads as high protein, low sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 116 % Daily Value* Total Fat 3g 4% Saturated Fat 0.9g 4% Trans Fat 0g Cholesterol 67mg 22% Sodium 67mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 23g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 1mg 7% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

116
Calories per 100g

116 kcal = 6% of FDA 2,000 kcal Daily Value

0%100%6of 2,000 kcal
116 kcal = 6% of FDA 2,000 kcal Daily Value
P: 23.2gF: 3.1gC: 0.0g
23.2g
Protein
46% DV
3.1g
Total Fat
4% DV
67mg
Sodium
3% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Butterball All Natural Ground White Turkey ranks on protein

Its 23.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Butterball All Natural Ground White Turkey vs every USDA reference food

USDA reference (whole) foods with a protein value

23 Top 19% higher than 81% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). This entry sits in this band. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.00 G
0%
Energy 116 KCAL
Protein 23.2 G
46%
Total lipid (fat) 3.1 G
4%

Minerals

Nutrient Amount % DV
Iron, Fe 1 MG
7%
Sodium, Na 67 MG
3%

Lipids

Nutrient Amount % DV
Cholesterol 67 MG
22%
Fatty acids, total saturated 0.89 G
4%
Fatty acids, total trans 0.00 G

Key takeaways

  • Butterball All Natural Ground White Turkey delivers 23.2g of protein per 100g, more than 81% of USDA whole foods. See the protein ranking
  • It carries 116 calories per 100g.
  • Based on its per-100g profile, it fits high protein, low sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Butterball All Natural Ground White Turkey? ▼
Butterball All Natural Ground White Turkey contains 116 calories per 100g. It has 23.2g of protein, 3.1g of fat, and 0g of carbohydrates.
How much sodium is in Butterball All Natural Ground White Turkey? ▼
Butterball All Natural Ground White Turkey contains 67mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).
Is Butterball All Natural Ground White Turkey good for a diet? ▼
Butterball All Natural Ground White Turkey has 116 calories per 100g. With 23.2g of protein, it can help with satiety. Fat content: 3.1g.
How does Butterball All Natural Ground White Turkey compare to other foods? ▼
Butterball All Natural Ground White Turkey provides 116 calories and 23.2g protein per 100g. That is 5 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2559774) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.