Butterball · Poultry, Chicken and Turkey
All Natural* Fresh Turkey Burger Patties
A 4 oz (112g) serving of All Natural* Fresh Turkey Burger Patties by Butterball has 150 calories and 330mg of sodium, as submitted by Butterball, LLC to USDA (FoodData Central 2040904, record updated Jun 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2040904, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Butterball, LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 022655723516
- Category
- Poultry, Chicken and Turkey
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sodium than 58% of the 722 poultry, chicken and turkey products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 45% fat and 55% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 295 mg | 179 mg | 58% |
| Protein | 19.6 g | 19.2 g | 54% |
| Calories | 134 | 143 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other patties in this aisle
31 of the 722 poultry, chicken and turkey products are named patties. Per 100 g their median is 143 calories, 295 mg of sodium and 18.8 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hawaiian Style Turkey Patties READY TO COOK | 221 mg | 142 |
| Fresh Ground Turkey Patties PERDUE | 143 mg | 143 |
| Ground Turkey Patties OPEN NATURE | 98 mg | 134 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): TURKEY, LESS THAN 2% SALT, NATURAL FLAVORING.
The statement lists 3 ingredients at the top level, beginning with Turkey, Less Than 2% Salt, Natural Flavoring.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 11, 2018), not the label on the shelf today.
Source: the ingredient statement Butterball, LLC submitted to USDA (FoodData Central 2040904).
More Butterball poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Turkey Necks | 134 | n/a | 94 mg |
| 93% Lean, 7% Fat Ground Turkey | 134 | n/a | 85 mg |
| Butterball, Fresh Ground White Turkey | 116 | n/a | 67 mg |
| Fresh Turkey Burger Patties, Seasoned | 161 | n/a | 277 mg |
| Butterball, Everyday Fresh Turkey Breast Tenders | 107 | n/a | 49 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Butterball All Natural* Fresh Turkey Burger Patties?
150 per 4 oz (112g) serving, and 134 per 100 g.
How much sodium is in Butterball All Natural* Fresh Turkey Burger Patties?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Butterball, LLC submitted to USDA, last updated Jun 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov