H-e-b · Chips, Pretzels and Snacks
Amarillas Yellow Corn Tostadas
A 3 tostadas (35g) serving of Amarillas Yellow Corn Tostadas by H-e-b has 180 calories, 0g of sugars and 250mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2576209, record updated May 15, 2023).
Values for the declared serving and per 100 g. FoodData Central 2576209, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041220459889
- Category
- Chips, Pretzels and Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 61% of them.
Where the calories come from: 50% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 714 mg | 607 mg | 61% |
| Protein | 5.7 g | 7.1 g | 21% |
| Calories | 514 | 500 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
What is in it
Ingredients (as submitted): CORN MASA FLOUR, WATER, VEGETABLE OIL (COTTONSEED AND/OR CORN), SALT, YELLOW 5, RED 40.
The statement lists 6 ingredients at the top level, beginning with Corn Masa Flour, Water, Vegetable Oil (cottonseed And/or Corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2023), not the label on the shelf today.
Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2576209).
More H-e-b chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mesquite Bbq Kettle Cooked Potato Chips | 524 | 2.38 g | 643 mg |
| Organics Tortilla Strips, Sea Salt, White Corn | 500 | 0 g | 286 mg |
| Yellow Corn Strips Tortilla Chips | 500 | 0 g | 339 mg |
| H-e-b, Sweet Potato Tortilla Chips with Sea Salt | 536 | 7.14 g | 179 mg |
| Original Wavy Potato Chips | 536 | 0 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in H-e-b Amarillas Yellow Corn Tostadas?
180 per 3 tostadas (35g) serving, and 514 per 100 g.
How much sodium is in H-e-b Amarillas Yellow Corn Tostadas?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H E Butt Grocery Company submitted to USDA, last updated May 15, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov