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Asian Home Gourmet · Oriental, Mexican and Ethnic Sauces

Asian Home Gourmet, Spice Paste For Indian Korma Curry, Mild

One Tbsp (13g) serving of Asian Home Gourmet, Spice Paste For Indian Korma Curry, Mild has 35 calories, less than 1g of sugars and 500mg of sodium, as submitted by Asian Home Gourmet (Cpl) Pte Ltd to USDA (FoodData Central 1868204, record updated Aug 8, 2018).

Nutrition Facts

Serving size1 Tbsp (13g)
Amount per serving
Calories35
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 2g1%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Asian Home Gourmet (Cpl) Pte Ltd submitted to USDA, for the declared 13g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015205425107
UPC
015205425107
Category
Oriental, Mexican and Ethnic Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 49% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 23% carbohydrate, 77% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Asian Home Gourmet, Spice Paste For Indian Korma Curry, Mild against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.7 g8.5 g49%
Sodium3,846 mg967 mg88%
Protein0 g0 g0%
Calories26911789%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other curry in this aisle

257 of the 3,347 oriental, mexican and ethnic sauces products are named curry. Per 100 g their median is 123 calories, 600 mg of sodium and 1.6 g of protein; 234 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Yellow Curry Paste THAI HOME3,000 mg333
Curry Paste DEEP3,000 mg312
Curry Sauce SUKHI'S2,824 mg294

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "curry", one per barcode.

What is in it

Ingredients (as submitted): SOYBEAN OIL, CORIANDER, GARLIC, GINGER, SALT, ONION, TOMATO PASTE, CHILI, TURMERIC, BLACK PEPPER, STAR-ANISE, CUMIN, HERBS AND SPICES, TAMARIND.

The statement lists 14 ingredients at the top level, beginning with Soybean Oil, Coriander, Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2018), not the label on the shelf today.

Source: the ingredient statement Asian Home Gourmet (Cpl) Pte Ltd submitted to USDA (FoodData Central 1868204).

More Asian Home Gourmet oriental, mexican and ethnic sauces

Questions about this product

How many calories are in Asian Home Gourmet, Spice Paste For Indian Korma Curry, Mild?

35 per 1 Tbsp (13g) serving, and 269 per 100 g.

How much sodium is in Asian Home Gourmet, Spice Paste For Indian Korma Curry, Mild?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Asian Home Gourmet (Cpl) Pte Ltd submitted to USDA, last updated Aug 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov