Cucina Di Carla · Prepared Pasta and Pizza Sauces
Authentic Basil Pesto with Whole Pine Nuts
A 2 Tbsp (29g) serving of Authentic Basil Pesto with Whole Pine Nuts by Cucina Di Carla has 150 calories, 0g of sugars and 210mg of sodium, as submitted by Carla's Pasta Inc. to USDA (FoodData Central 2064393, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2064393, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carla's Pasta Inc. submitted to USDA, for the declared 29g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 021605017002
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, none of the 3,453 prepared pasta and pizza sauces products in USDA's branded database has less sugar, and it has more sodium than 95% of them.
Where the calories come from: 3% carbohydrate, 95% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 4.2 g | 0% |
| Sodium | 724 mg | 372 mg | 95% |
| Protein | 3.5 g | 1.6 g | 90% |
| Calories | 517 | 64 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
What is in it
Ingredients (as submitted): BASIL, CANOLA OIL, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), EXTRA VIRGIN OLIVE OIL, PINE NUTS, GARLIC, SALT.
The statement lists 7 ingredients at the top level, beginning with Basil, Canola Oil, Pecorino Romano Cheese (pasteurized Sheep's Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Carla's Pasta Inc. submitted to USDA (FoodData Central 2064393).
More Cucina Di Carla prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Authentic Basil Pesto | 517 | 0 g | 793 mg |
| Sundried Tomato Pesto | 467 | 3.33 g | 967 mg |
| Wild Mushroom Pesto | 233 | 0 g | 433 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cucina Di Carla Authentic Basil Pesto with Whole Pine Nuts?
150 per 2 Tbsp (29g) serving, and 517 per 100 g.
How much sodium is in Cucina Di Carla Authentic Basil Pesto with Whole Pine Nuts?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carla's Pasta Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov