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Taste of Inspirations · Frozen Appetizers and Hors D'oeuvres

Bacon Wrapped Chicken with Jalapeno Peppers

A 3 pieces (75g) serving of Bacon Wrapped Chicken with Jalapeno Peppers by Taste of Inspirations has 180 calories, 6g of sugars and 630mg of sodium, as submitted by Delhaize America, Inc. to USDA (FoodData Central 2123381, record updated Jan 21, 2021).

Nutrition Facts

Serving size3 pieces (75g)
Amount per serving
Calories180
% Daily Value*
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 630mg27%
Total Carbohydrate 7g3%
Dietary Fiber <1g3%
Total Sugars 6g
Includes Added Sugars 6g12%
Protein 16g32%
Vitamin D not declared
Calcium 30mg3%
Iron 0.4mg2%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Delhaize America, Inc. submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0725439959759
UPC
725439959759
Category
Frozen Appetizers and Hors D'oeuvres
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 91% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 15% carbohydrate, 52% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bacon Wrapped Chicken with Jalapeno Peppers against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8 g1.8 g91%
Sodium840 mg490 mg94%
Protein21.3 g10 g98%
Calories24023156%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other peppers in this aisle

71 of the 4,401 frozen appetizers and hors d'oeuvres products are named peppers. Per 100 g their median is 224 calories, 460 mg of sodium and 7.1 g of protein; 66 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN TENDERS, BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITES, SMOKE), APPLE PEPPER GLAZE (SUGAR, GLUCOSE, WATER, CONCENTRATED APPLE JUICE, VINEGAR, HOT PEPPERS (JALAPENO, RED CHILI), CITRIC ACID, GUAR GUM, MODIFIED CELLULOSE, SALT, DEHYDRATED ONION, XANTHAN GUM, COLOR (PAPRIKA EXTRACT), ACETIC ACID, PRESERVATIVE (SODIUM BENZOATE), CALCIUM CHLORIDE), JALAPENO PEPPERS, PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK, CULTURED MILK, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), MONTEREY JACK CHEESE (MILK, CULTURED MILK, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), SALT, SPICES, GARLIC POWDER, ONION POWDER, ACETIC ACID, CHIPOTLE PEPPER POWDER.

The statement lists 12 ingredients at the top level, beginning with Chicken Tenders, Bacon (pork Cured with Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.

Source: the ingredient statement Delhaize America, Inc. submitted to USDA (FoodData Central 2123381).

More Taste of Inspirations frozen appetizers and hors d'oeuvres

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheddar & Bacon Crustless Quiches2411.2 g506 mg
Beef Brisket Empanada with Barbeque Sauce2372.63 g421 mg
Southwest-style Chicken Mini Egg Rolls2242.35 g529 mg
Firecrackers, Chicken, Poblano2592.35 g424 mg
Spanakopita2211.16 g372 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taste of Inspirations Bacon Wrapped Chicken with Jalapeno Peppers?

180 per 3 pieces (75g) serving, and 240 per 100 g.

How much sodium is in Taste of Inspirations Bacon Wrapped Chicken with Jalapeno Peppers?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Delhaize America, Inc. submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov