Family Farms Market · Cooked and Prepared
Bacon Wrapped Stuffed Chicken Breast
A 1/2 piece (213g) serving of Bacon Wrapped Stuffed Chicken Breast by Family Farms Market has 150 calories, 0g of sugars and 760mg of sodium, as submitted by Family Farms LLC to USDA (FoodData Central 2187179, record updated Oct 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2187179, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Family Farms LLC submitted to USDA, for the declared 213g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 855503006079
- Category
- Cooked and Prepared
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, none of the 1,201 cooked and prepared products in USDA's branded database has less sugar, and it has more sodium than 16% of them.
Where the calories come from: 3% carbohydrate, 45% fat and 52% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 357 mg | 560 mg | 16% |
| Protein | 8.5 g | 17.9 g | 3% |
| Calories | 70 | 161 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other breast in this aisle
290 of the 1,201 cooked and prepared products are named breast. Per 100 g their median is 119 calories, 583 mg of sodium and 20.4 g of protein; 46 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Bone in Turkey Breast OPEN NATURE | 277 mg | 107 |
| Sliced Roasted Turkey Breast CUISINE SOLUTIONS | 274 mg | 143 |
| Seasoned Grilled Chicken Breast PAPA JOHN'S SALAD & PRODUCE | 254 mg | 134 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), PEPPER JACK CHEESE (PASTEURIZED PROCESSED AMERICAN CHEESE CULTURED MILK, WATER SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SALT, SORBIC ACID, POWDERED CELLULOSE, POTASSIUM SORBATE AND NATAMYCIN), AND ASPARAGUS.
The statement lists 4 ingredients at the top level, beginning with Chicken Breast, Bacon (cured with Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.
Source: the ingredient statement Family Farms LLC submitted to USDA (FoodData Central 2187179).
More Family Farms Market cooked and prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bacon Wrapped Stuffed Chicken Breast, Jalapeno & Pepper Jack Cheese | 70 | 0 g | 376 mg |
| Bacon Wrapped Stuffed Chicken Breast, Mushroom & Swiss Cheese | 70 | 0 g | 512 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Family Farms Market Bacon Wrapped Stuffed Chicken Breast?
150 per 1/2 piece (213g) serving, and 70 per 100 g.
How much sodium is in Family Farms Market Bacon Wrapped Stuffed Chicken Breast?
760mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Family Farms LLC submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov