Reser's Fine Foods · Pasta Dinners
Baked Macaroni & Cheese with Real Cheddar Cheese & Elbow Macaroni
One cup (220g) serving of Baked Macaroni & Cheese with Real Cheddar Cheese & Elbow Macaroni by Reser's Fine Foods has 290 calories, 2g of sugars and 960mg of sodium, as submitted by Reser's Fine Foods, Inc. to USDA (FoodData Central 2486670, record updated Apr 6, 2022).
Values for the declared serving and per 100 g. FoodData Central 2486670, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Reser's Fine Foods, Inc. submitted to USDA, for the declared 220g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 071117023411
- Category
- Pasta Dinners
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta dinners
Per 100 g, it has more sugar than 4% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 40% carbohydrate, 40% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 5.6 g | 4% |
| Sodium | 436 mg | 824 mg | 9% |
| Protein | 6.8 g | 11.6 g | 7% |
| Calories | 132 | 356 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
Other macaroni in this aisle
588 of the 1,542 pasta dinners products are named macaroni. Per 100 g their median is 357 calories, 810 mg of sodium and 11.8 g of protein; 36 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Macaroni & Cheese Tender Macaroni in a Creamy Cheese Sauce HORMEL | 347 mg | 146 |
| Amish Style Macaroni Salad AHOLD | 321 mg | 221 |
| Macaroni and Cheese with Bacon Elbow Noodles with Cheese & Seasoned Breadcrumbs SIGNATURE SELECT | 306 mg | 153 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "macaroni", one per barcode.
What is in it
Ingredients (as submitted): COOKED MACARONI (SEMOLINA WHEAT FLOUR [ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE), WATER, PASTEURIZED PROCESS CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILK FAT, SALT, CARRAGEENAN, CELLULOSE GUM), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT [COLOR], NATAMYCIN [NATURAL MOLD INHIBITOR]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CONTAINS LESS THAN 2% OF SALT, ANNATTO [COLOR]), MODIFIED CORN STARCH, SALT, DEXTROSE, ONION BASE (ONION GRANULES, SALT, CORN OIL, MALTODEXTRIN [FROM CORN], SUGAR, POTATO FLOUR, NATURAL FLAVORING), ANNATTO EXTRACT (COLOR), POTASSIUM SORBATE (PRESERVATIVE).
The statement lists 11 ingredients at the top level, beginning with Cooked Macaroni (semolina Wheat Flour [enriched with Niacin, Iron, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 6, 2022), not the label on the shelf today.
Source: the ingredient statement Reser's Fine Foods, Inc. submitted to USDA (FoodData Central 2486670).
More Reser's Fine Foods pasta dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Cheddar Macaroni & Cheese | 135 | 2.06 g | 518 mg |
| Baked Four Cheese Macaroni with Real White Cheddar, Cheddar, Parmesan, & Romano Cheeses | 136 | 1.82 g | 450 mg |
| Signature Macaroni & Cheese with Real Milk, Cheddar Cheese, & Elbow Macaroni | 123 | 1.82 g | 436 mg |
| Spicy Pepper Jack Macaroni & Cheese with Real Milk, Pepper Jack Cheese, Jalapenos, Red & Green Peppers | 117 | 1.94 g | 471 mg |
| Macaroni & Cheese | 112 | 1.76 g | 488 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Reser's Fine Foods Baked Macaroni & Cheese with Real Cheddar Cheese & Elbow Macaroni?
290 per 1 cup (220g) serving, and 132 per 100 g.
How much sodium is in Reser's Fine Foods Baked Macaroni & Cheese with Real Cheddar Cheese & Elbow Macaroni?
960mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Reser's Fine Foods, Inc. submitted to USDA, last updated Apr 6, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov