Bakery Fresh Goodness · Cakes, Cupcakes, Snack Cakes
Bakery Fresh Goodness, No Sugar Added Pie, Cherry
A 0.17 pie (106g) serving of Bakery Fresh Goodness, No Sugar Added Pie, Cherry has 300 calories, 4g of sugars and 240mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 1870109, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 1870109, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 106g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 011110262578
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 2% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 57% carbohydrate, 40% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.8 g | 31.8 g | 2% |
| Sodium | 226 mg | 289 mg | 26% |
| Protein | 1.9 g | 3.7 g | 5% |
| Calories | 283 | 386 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MALTITOL, MODIFIED WAXY CORN STARCH, MALTITOL SYRUP. CONTAINS 2% OR LESS OF: SALT, SORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVES), L-CYSTEINE, RED 40, XANTHAN GUM, SUCRALOSE, ARTIFICIAL FLAVOR.
The statement lists 13 ingredients at the top level, beginning with Cherries, Enriched Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 1870109).
More Bakery Fresh Goodness cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Apple Pie | 279 | 18.6 g | 225 mg |
| Bakery Fresh Goodness, Apple Pie | 264 | 3.77 g | 274 mg |
| Bakery Fresh Goodness, Angel Food Cake, Sour Cream | 304 | 45.65 g | 304 mg |
| Bakery Fresh Goodness, Cinnamon Roll Family Pack | 308 | 33.33 g | 333 mg |
| Bakery Fresh Goodness, Mini Cinnamon Rolls | 316 | 26.32 g | 316 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bakery Fresh Goodness, No Sugar Added Pie, Cherry?
300 per 0.17 pie (106g) serving, and 283 per 100 g.
How much sodium is in Bakery Fresh Goodness, No Sugar Added Pie, Cherry?
240mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov