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Bernstein's · Salad Dressing and Mayonnaise

Balsamic Italian Dressing & Marinade

A 2 Tbsp (30g) serving of Balsamic Italian Dressing & Marinade by Bernstein's has 90 calories, 2g of sugars and 250mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 1862423, record updated Jul 6, 2018).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories90
% Daily Value*
Total Fat 9g12%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041321016943
UPC
041321016943
Category
Salad Dressing and Mayonnaise
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 57% of them.

Where the calories come from: 13% carbohydrate, 87% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Balsamic Italian Dressing & Marinade against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g6.7 g47%
Sodium833 mg767 mg57%
Protein0 g0 g0%
Calories30036736%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other marinade in this aisle

319 of the 5,324 salad dressing and mayonnaise products are named marinade. Per 100 g their median is 300 calories, 733 mg of sodium and 0 g of protein; 184 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salad Dressing & Marinade GAZEBO ROOM643 mg286
Sauce & Marinade, Creamy Balsamic Vinaigrette DAVID'S UNFORGETTABLES643 mg357
Creole Italian Salad Dressing and Marinade SAL & JUDY'S643 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.

What is in it

Ingredients (as submitted): WATER, SOYBEAN OIL, BALSAMIC VINEGAR, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICES, SUGAR, ONION*, GARLIC*, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MALTED BARLEY EXTRACT AND CORN GRITS, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), MONOSODIUM GLUTAMATE, XANTHAN GUM, SODIUM CITRATE, PARSLEY*, CARROT*, RED BELL PEPPER*, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVOR, EXTRACTIVE OF PAPRIKA, GREEN ONION*, GUAR GUM.

The statement lists 23 ingredients at the top level, beginning with Water, Soybean Oil, Balsamic Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.

Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 1862423).

More Bernstein's salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creamy Caesar Dressing & Marinade3100 g793 mg
Italian Dressing & Marinade2903.23 g1,161 mg
Cheese & Garlic Italian Dressing & Marinade2673.33 g1,300 mg
Restaurant Recipe Italian Dressing & Marinade3330 g1,200 mg
Dressing & Marinade, Parmesan Garlic Ranch1456.45 g1,065 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bernstein's Balsamic Italian Dressing & Marinade?

90 per 2 Tbsp (30g) serving, and 300 per 100 g.

How much sodium is in Bernstein's Balsamic Italian Dressing & Marinade?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov