Miss Jones Baking Co. · Bread and Muffin Mixes
Banana Bread & Muffin Mix
A 2 muffins, mix (50g) serving of Banana Bread & Muffin Mix by Miss Jones Baking Co. has 160 calories, 12g of sugars and 280mg of sodium, as submitted by The Purple Mixer, Inc. to USDA (FoodData Central 2593516, record updated May 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2593516, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Purple Mixer, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850475006874
- Category
- Bread and Muffin Mixes
- Records
- 1 under this UPC
How it compares with other bread and muffin mixes
Per 100 g, it has more sugar than 79% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bread and muffin mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24 g | 6.7 g | 79% |
| Sodium | 560 mg | 788 mg | 30% |
| Protein | 16 g | 10 g | 96% |
| Calories | 320 | 367 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.
Other muffin in this aisle
176 of the 994 bread and muffin mixes products are named muffin. Per 100 g their median is 375 calories, 588 mg of sodium and 5.1 g of protein; 78 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ardenne Farm, All Natural Baking Mix, Blueberry Muffin ARDENNE FARM | 447 mg | 368 |
| Spiced Pumpkin Bread & Muffine Mix 365 WHOLE FOODS MARKET | 442 mg | 372 |
| Quick Bread & Muffin Mix, Lemon Poppy Seed PILLSBURY | 438 mg | 406 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.
What is in it
Ingredients (as submitted): WHOLE WHEAT FLOUR SMARTSUGAR (CANE SUGAR, CHICORY ROOT FIBER, TAPIOCA SYRUP, MONKFRUIT EXTRACT) WHEY PROTEIN CONCENTRATE BANANA WHEAT PROTEIN ISOLATE TAPIOCA STARCH BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, COM STARCH, MONOCALCIUM PHOSPHATE) NATURAL FLAVOR SEA SALT
The statement lists 1 ingredient at the top level, beginning with Whole Wheat Flour Smartsugar (cane Sugar, Chicory Root Fiber, Tapioca Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2023), not the label on the shelf today.
Source: the ingredient statement The Purple Mixer, Inc. submitted to USDA (FoodData Central 2593516).
More Miss Jones Baking Co. bread and muffin mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cinnamon Gluten-free Bun | 342 | 44.74 g | 579 mg |
| Blueberry Muffin Mix | 292 | 2.08 g | 204 mg |
| Mini Pumpkin Donut Muffin Mix | 197 | 32.79 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Miss Jones Baking Co. Banana Bread & Muffin Mix?
160 per 2 muffins, mix (50g) serving, and 320 per 100 g.
How much sodium is in Miss Jones Baking Co. Banana Bread & Muffin Mix?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Purple Mixer, Inc. submitted to USDA, last updated May 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov