Culinary Tours · Ice Cream and Frozen Yogurt
Banana Cream Pie Banana Super Premium Ice Cream with Whipped Cream Flavored Ribbon and Pie Crust Pieces
A 1/2 cup (92g) serving of Banana Cream Pie Banana Super Premium Ice Cream with Whipped Cream Flavored Ribbon and Pie Crust Pieces by Culinary Tours has 240 calories, 26g of sugars and 60mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1667898, record updated Jan 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 1667898, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011225549595
- Category
- Ice Cream and Frozen Yogurt
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 93% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 50% carbohydrate, 45% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.3 g | 21.8 g | 93% |
| Sodium | 65 mg | 74 mg | 40% |
| Protein | 3.3 g | 3.4 g | 43% |
| Calories | 261 | 215 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other crust in this aisle
44 of the 12,840 ice cream and frozen yogurt products are named crust. Per 100 g their median is 250 calories, 92 mg of sodium and 3.3 g of protein; 9 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Blueberry Cheesecake Cream Cheese Ice Cream with Blueberry Swirl & Graham Cracker Crust GREAT VALUE | 38 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): CREAM, MILK, SUGAR, SKIM MILK, WATER, WHEAT FLOUR, BANANAS, DEXTROSE, CONTAINS 2% OR LESS OF NATURAL FLAVORS, SALT, EGGS AND EGG YOLKS, COCONUT OIL, CORN STARCH, PECTIN, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, CITRIC ACID, ASCORBIC ACID, TITANIUM DIOXIDE FOR COLOR.
The statement lists 20 ingredients at the top level, beginning with Cream, Milk, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.
Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1667898).
More Culinary Tours ice cream and frozen yogurt
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinary Tours Banana Cream Pie Banana Super Premium Ice Cream with Whipped Cream Flavored Ribbon and Pie Crust Pieces?
240 per 1/2 cup (92g) serving, and 261 per 100 g.
How much sodium is in Culinary Tours Banana Cream Pie Banana Super Premium Ice Cream with Whipped Cream Flavored Ribbon and Pie Crust Pieces?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kingston Marketing Co submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov