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Banquet · Dough Based Products / Meals

BANQUET Homestyle Bakes Lasagna, 33.9 OZ

Per 100 g, BANQUET Homestyle Bakes Lasagna, 33.9 OZ has 130 calories, 5g of sugars and 260mg of sodium, as submitted to USDA (FoodData Central 2519693). Its declared serving weighs it with what is added to prepare it, while the values are for the product as sold, so this page compares it per 100 g only.

Nutrition Facts

Serving size100g
Amount per serving
Calories130
% Daily Value*
Total Fat 4g5%
Saturated Fat 2g9%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 260mg11%
Total Carbohydrate 18g6%
Dietary Fiber 2g6%
Total Sugars 5g
Includes Added Sugars not declared
Protein 5g11%
Vitamin D not declared
Calcium 30mg2%
Iron 1.5mg8%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA. Check the USDA record.

0050100408831
UPC
050100408831
Category
Dough Based Products / Meals
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 77% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 54% carbohydrate, 29% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
BANQUET Homestyle Bakes Lasagna, 33.9 OZ against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.4 g3.1 g77%
Sodium262 mg382 mg21%
Protein5.4 g7.1 g25%
Calories13317835%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other lasagna in this aisle

20 of the 465 dough based products / meals products are named lasagna. Per 100 g their median is 124 calories, 342 mg of sodium and 6.6 g of protein; 5 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
BLAKES Lasagna Baked Bolognese, 8 OZ Blake's194 mg106

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "lasagna", one per barcode.

What is in it

Ingredients (as submitted): LASAGNA SAUCE WITH MEAT: Water, Tomato Puree (Water, Tomato Paste), Meat (Beef, Pork), Beef Stock, Sugar, Contains 2% Or Less Of: Modified Corn Starch, Textured Soy Protein, Salt, Dried Garlic, Romano Cheese (Pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Natural Flavors, Beef Flavor (Potassium Lactate, Flavor, Succinic Acid, Wheat Flour), Dried Onions, Tomato Juice Concentrate, Autolyzed Yeast Extract, Monosodium Glutamate, Citric Acid, Xanthan Gum, Lactic Acid, Caramel Color. CURLY PASTA: Enriched pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). CONTAINS: SOY, MILK, WHEAT.

The statement covers several recipes in one package, so its ingredients are not counted. Its own allergen line reads: "Contains SOY, MILK, WHEAT". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2519693).

More Banquet dough based products / meals

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in BANQUET Homestyle Bakes Lasagna, 33.9 OZ?

130 per 100g, and 133 per 100 g.

How much sodium is in BANQUET Homestyle Bakes Lasagna, 33.9 OZ?

260mg per 100 g (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov