GetFoodFacts

Applegate · Pepperoni, Salami and Cold Cuts

Barbecue-flavored Chicken Breast

A 3 slices (55g) serving of Barbecue-flavored Chicken Breast by Applegate has 50 calories, 0g of sugars and 300mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2409287, record updated Mar 23, 2019).

Nutrition Facts

Serving size3 slices (55g)
Amount per serving
Calories50
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 300mg13%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 390mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0025317129121
UPC
025317129121
Category
Pepperoni, Salami and Cold Cuts
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 5% of them.

Where the calories come from: 8% carbohydrate, 17% fat and 75% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Barbecue-flavored Chicken Breast against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium545 mg964 mg5%
Protein18.2 g17.9 g51%
Calories9114311%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other breast in this aisle

1,048 of the 4,376 pepperoni, salami and cold cuts products are named breast. Per 100 g their median is 107 calories, 786 mg of sodium and 19.2 g of protein; 78 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Oven Roasted Turkey Breast KRETSCHMAR429 mg107
Asparagus and Mozzarella Bacon Wrapped Seasoned Chicken Breast MARCANGELO416 mg135
Daily Chef, Herb Roasted & Sliced Turkey Breast DAILY CHEF411 mg107

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN BREAST**, CHICKEN BROTH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, POTATO STARCH, SALT, ROSEMARY EXTRACT, COATED WITH: SPICES, HONEY (WITH REFINERY SYRUP), TOMATO POWDER, FLAVORING (RED PEPPER, DISTILLED VINEGAR, SALT), DEHYDRATED GARLIC POWDER, CANE MOLASSES (WITH REFINERY SYRUP), MALT EXTRACT AND DEHYDRATED ONION POWDER.

The statement lists 13 ingredients at the top level, beginning with Chicken Breast**, Chicken Broth, Contains Less Than 2% of the Following: Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2019), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2409287).

More Applegate pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Herb Turkey Breast910 g745 mg
Smoked Chicken Breast910 g818 mg
Oven Roasted Turkey Breast910 g455 mg
Citrus-ginger Turkey Breast, Citrus-ginger910 g455 mg
Oven Roasted Turkey Breast910 g691 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Applegate Barbecue-flavored Chicken Breast?

50 per 3 slices (55g) serving, and 91 per 100 g.

How much sodium is in Applegate Barbecue-flavored Chicken Breast?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Mar 23, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov